Learn the Art of Neapolitan Pizza with Pizzagnolo’s Class in Florence

Do you want to uncover all the secrets of authentic Neapolitan pizza in an award-winning pizzeria with a Gambero Rosso Spicchio? Step into the heart of the white art with Pizzagnolo’s class in Florence!

What you will learn during the class:

• Manual and machine-assisted dough preparation
• Dough ball shaping, handling, and stretching techniques
• Topping techniques for a perfect pizza
• Oven work organization: lighting, handling the peel, and baking management
• Proper loading technique and baking at ideal parameters
• Baking differences at varying temperatures and result analysis
• Final tasting of the pizzas prepared

Duration: 1.5 hours
Cost: €60 per person

At the end of the class, each participant will receive an exclusive Pizzagnolo-branded gadget. Book your spot and become a true pizzaiolo for a day!